Sample Menu
canapé selection
entrees
- ½ dozen oysters natural w/ fresh lemon
- roasted quail, sage gnocchi & mixed mushrooms
- smoked chicken, saffron & sweetcorn risotto
mains
- crispy skin salmon, cucumber & chilli salad w/coconut,
vinegar & palm sugar dressing
- char grilled eye fillet, roast potatoes, asparagus &
béarnaise sauce
- confit duck, w/ sweet potato & ginger puree , broccolini
& chilli jam
desserts
- coconut pannacotta, mango & passionfruit salad
- lemon tart, double cream
- vanilla bean bruleé, toasted biscotti
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